But in the meantime, I can recommend a stupifyingly-simple and good flatbread for you to try. Straight from the countryside of Vermont (the one and only motherland of Ben & Jerry's, no less) to a local Wild Oats freezer near you hopefully, it's American Flatbread.
The only kind they had was the Cheese and Herb flatbread which sounded so innocent and plain to me. I scoffed. But hey, me likie some bread and cheese always.
But honestly, if anyone ever teases you for splurging an extra dollar or two on handmade, organic food when you can, then kindly point them toward a handmade flatbread like this. This flatbread-turned-pizza has the innate ability to shut a doubting piehole** for real. I'm serious, it is so incredibly good. It's simple -- it's just handmade in wood fired ovens with fresh, organic ingredients from Vermont by real people. The end.
*I love my Walgreens, but ppphewdamn, their site is mundo crapwad ugly and clunkfest uggums. My poor walgreens.com needs an "Extreme Website Makeover". I'm sure if Fox network thinks about it hard enough and could make a website bleed and cry on tv, it'll make next fall's tv lineup.
By the way, this is for you, Chip. Let us light a candle of hope that Ivan didn't totally plow this legendary joint. Pulled from my PDA cardpocket as a reminder of such a sublime time in June, long live our Florabama, as red as it may be. Why not, red is my favorite color anyway:
See the pointer? For those who've just tuned in, that's within the area where hurricane Ivan made its direct hit in Florida.